All About Garlics

Allium sativum, commonly known as garlic, is a species in the onion genus, Allium.

Its close relatives include the onion, shallot, leek, chive, and rakkyo. With a history of human use of over 7,000 years, garlic is native to central Asia, and has long been a staple in the Mediterranean region, as well as a frequent seasoning in Asia, Africa, and Europe. It was known to Ancient Egyptians, and has been used both for food flavoring and traditional medicine.




Garlic is the number ONE anti-cancer product recommended by NCI (National Cancer Institute, USA).

It is also known to be effective for the prevention and treatment of cardiovascular and other metabolic diseases, atherosclerosis, hyperlipidemia, thrombosis, hypertension and diabetes.

Packed with allicin, sulfuric compounds, manganese, vitamin B6, vitamin C, copper, and selenium to name a few, garlic and other allium vegetables are incredibly nutrient-dense but naturally low in calories. They stimulate human body's production of glutathione (the most potent antioxidant for your liver) which boosts detoxification throughout your entire system.




Garlic sprouts contains more than 23 times higher level of concentration of GABA (Gamma aminobutyric acid) than traditional garlic, and has 9 times more iron, 8 times more calcium and 4 times more zinc than the entire head of the regular garlic.

Garlic sprouts are rich in scordinin and allicin.

Scordinin facilitates the process of burning nutrients to convert them into energy. It reinforces the effects of Vitamin B1 which relieves tiredness, and eases menopause fatigue. Scordinin also alleviates cold sensitivity or insomnia.

Allicin increases gastric functions and stimulate appetite. It combines with fat, sugar, or protein inside the body to become an active ingredient. Strong antibacterial effects and immediacy are distinctive characteristics.




Garlic supplements are popular on the nutraceutical market. People take garlic supplements to strengthen the immune system as well as helps to fight chest infections, coughs and congestion, to lower the risks of getting cardiovascular disease, and to aid in the prevention of multiple types of cancer.

There are several kinds of garlic products on the market, garlic powders, garlic oils, etc.

Mirakhl developed the sprouted garlic drinks. It is a high-end garlic supplement product popular on the korean market. Definitely, as one of the long term strategies, we are ready to cash in on this booming market for dietary supplements not only in Korea but also in Asia and world-wide.